TGIF so let’s keep it simple. Sheet pan supper is just that! You cook the entire meal on a sheet pan. I even covered mine with 2 layers of heavy duty foil to avoid the clean-up.
My ingredients used tonight are locally grown. I love the purple carrots… they don’t taste any different I just think they’re so cool looking! You can modify this recipe to use whatever you have on hand. Almost any vegetables can be roasted like squash, turnips, Brussels sprouts, tomatoes…
The seasoning used can change the entire mood of the dish. Use oregano and garlic and give the meal a Mediterranean flare!
Makes 4 servings but you can easily adjust to more
Click here for the full step-by-step recipe: Chicken Easy Sheet-Pan Supper